Practicing precious gestures
of these little handsCapture the secrets of Roquefort production at Société des Caves.
From raw milk to Roquefort loaves, discover every stage in the making and maturing of this historic cheese in the company of passionate professionals.
Sharing traditional know-how being at the heart of our values, you’ll carry out the meticulous gestures of the Canabières who hand-wrapped Roquefort loaves, and taste the cheeses with a glass of wine or local fruit juice.
The wide range of local products in the store will allow you to take home the best of our local flavors.