We offer you a selection of locavore addresses with a cuisine based on fresh, quality and, of course, local products. And who says fresh and quality products… says “full of delicious flavors”.
Simple, efficient, gourmet, in the image of the terroir of the Aveyron and Lozère. A terroir that also invites people to meet, share and enjoy each other’s company. It’s not unusual to see these adresses gourmandes hosting conferences, a farmers’ market, concerts, screenings, etc…
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From earth to plate…. There’s only one step! This close-knit link between restaurateur and producer makes it possible to sublimate “home-grown” products and showcase know-how. An excellent way to discover local producers and why not go and meet them directly in their homes, on their farms. A gourmet souvenir to take home or give as a gift? Now’s the time! Consomm’acteurs de notre terroir!
Watch out, the flavor of our terroir will leave your taste buds with a taste of “reviens-y”!
@perail J Chamaillard Cuisine
